Close

Jue Wei Roasted Noodles (Wuyue Plaza Branch)

烧烤 · ⭐ 3.6

Shop 154, Building 5, Xincheng Wuyue Plaza, Changling Avenue

Dishes

• 

  Signature Hot Dog

  A creative fusion dish featuring a premium pork sausage with special sauce, served in a soft bun and coated in crispy batter, then pan-fried to golden perfection.
• 

  Signature Grilled Wheat Gluten

  Signature grilled gluten is made from gluten, cleaned, cut into pieces, skewered, and roasted over charcoal or grill until slightly charred. Sauce is brushed on during grilling to absorb flavor, resulting in a crispy exterior and tender interior.
• 

  Grilled Sausage

  A savory dish made by grilling seasoned pork sausage, featuring a crispy exterior and juicy interior.
• 

  Grilled Rice Cake

  Grilled rice cakes are a dish primarily made with rice cakes as the main ingredient. The preparation is simple: first, slice the rice cakes, then brush a layer of oil onto a baking tray and arrange the rice cake slices neatly. Next, place them in a preheated oven and bake until the surface turns golden and crispy. Finally, sprinkle an appropriate amount of seasoning according to personal taste.
• 

  Roasted Beef Tallow

  A dish made by roasting beef tallow, known for its rich aroma and savory flavor, often served with garlic and spices.
• 

  烤腊肠

  烤腊肠是一道以猪肉为主要食材，加入调味料腌制后灌入肠衣，经过风干或熏制而成的加工肉制品。制作时将腊肠放入烤箱或炭火上烘烤至表面微焦、油脂渗出，香气四溢。
• 

  Fried Stinky Tofu

  Fried stinky tofu is made by frying or directly grilling fermented tofu blocks until the outside becomes crispy while the inside remains soft and tender. It is usually brushed with sauce or sprinkled with seasoning powder to enhance its flavor.
• 

  Roasted Bean Curd Knots

  A dish made by roasting bean curd knots, resulting in a crispy exterior and tender interior, often served with savory sauce.
• 

  Arabian Meat Skewers

  Arabian meat skewers are made from marinated lamb or beef, grilled over open flames for a smoky flavor and tender texture.
• 

  Chicken

  Chicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.
• 

  Duck Intestines

  Duck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.

Reviews