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瑞幸咖啡 (Beijing University School of Medicine Store)

咖啡 · ⭐ 3.9

Yuejin Hall, Basement Level, Peking University Health Science Center, No. 38 Xueyuan Road

Dishes

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  Ice-cold Coconut Latte

  Ice Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
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  Ice Sea Salt Cheese Thick Milk Latte

  A latte beverage made with ice sea salt, cheese powder, and thick milk, based on hot coffee. The prepared cheese-thick milk mixture is added, and a small amount of ice sea salt is sprinkled on top to create a harmonious blend of sweet and savory flavors.
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  Chocolate Semi-Firm Cheese Cake

  A chocolate semi-finished cheesecake is a dessert made primarily from cream cheese, milk, and cocoa powder, prepared by baking. Its distinctive feature is the semi-finished cheesecake texture—rich in cheese flavor yet light in mouthfeel—combined with the unique aroma of cocoa, creating a layered and complex taste experience.
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  Mocha Coconut Latte

  Mocha Cold Brew Latte combines coffee and plant-based milk, made with espresso, fresh coconut milk, and chocolate sauce. Pour espresso into a cup, add chocolate sauce and stir, then top with chilled coconut milk and garnish with cocoa powder or chocolate bits.
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  Coconut Cloud Latte

  Coconut Cloud Latte is a beverage made with fresh coconut milk as its base, blended with rich coffee, and topped with a light and fluffy coconut cloud cream, offering a unique taste and flavor.
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  Coconut Velvet Latte

  The Coconut Velvet Latte is a beverage made primarily from fresh coconut milk and high-quality coffee. The preparation involves mixing coconut milk and coffee in a specific ratio, then using a special process to create a silky, velvety texture in the coconut milk, which is combined with rich, aromatic coffee to deliver a layered and complex taste experience.
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  Grape Iced Brew Americano

  Grape Iced萃 Americano is an innovative coffee beverage made by mixing fresh grape juice with ice, then pouring concentrated coffee over it. The sweet and sour flavors of grapes blend with the bitterness of coffee, creating a unique taste experience.
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  Sauce-Flavored Latte

  Sauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
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  Meteorite Latte

  The Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
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  Mascarpone Latte

  Mascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.

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