Mao Bai Nian Stir-Fried Rice Noodles with Meat Soup (Zhonghao Store)
小吃快餐 · ⭐ 3.7
No. 426 Huanzhan East Road, Zhonghao International Commercial Center, Building 1
Dishes
Braised Pork Head Salad with Rice NoodlesA dish featuring tender braised pork head meat mixed with rice noodles, seasoned with savory spices and served chilled or at room temperature.
Pork Bone Noodle SoupA traditional Chinese dish made with pork and bone broth served over rice noodles, often with vegetables and herbs.
Mao's Pork Blood SoupA Hunan specialty dish made with fresh pork, blood, and offal, simmered with chili, ginger, and garlic for a rich, savory flavor.
Braised Pork Intestine with Rice NoodlesA Chinese dish featuring braised pork intestines served with rice noodles, seasoned in a savory sauce.
Nanchang Stir-Fried Rice NoodlesNanchang-style fried rice noodles made with rice noodles, bean sprouts, carrots, greens, eggs, and shredded meat, stir-fried with soy sauce, salt, and chili.
Spicy Pork with Chili Rice BowlSpicy pork stir-fry over rice uses pork and chili peppers, stir-fried together and served over steamed rice with soy sauce, garlic, and ginger for flavor.
Crispy Golden Dough SticksCrispy golden dough sticks are a traditional Chinese breakfast food made by frying fermented dough, resulting in a crunchy exterior and soft interior.
Green Pepper Beef NoodlesA dish of stir-fried beef slices and fresh green peppers tossed with rice noodles, offering a savory and spicy flavor.
Spicy Papaya SaladA refreshing salad made from shredded green papaya, seasoned with chili, garlic, vinegar, and sugar for a spicy and tangy flavor.