Sister and Brother Potato Noodles (Ximeihua Street Store)
小吃快餐 · ⭐ 4.2
Shop No. 334B, 3rd Floor, Ximei Huajie Life Plaza, No. 8 Huifeng Road
Dishes
Original Flavor Clay PotA classic Chinese dish made by slow-cooking pork, tofu, and cabbage in a clay pot to preserve natural flavors and create a rich, savory broth.
泡椒鸡排土豆粉泡椒鸡排土豆粉是一道以鸡排和土豆粉为主要食材的菜肴。鸡排经过腌制后煎熟或炸熟，土豆粉用热水泡软后与鸡排一同翻炒，加入泡椒、蒜末、姜片等调料调味，最后淋入适量汤汁煮制而成。
Sizzling Tripe Spicy Chicken NoodlesA spicy noodle dish featuring crispy tripe and fiery chicken flavor, popular in modern Chinese street food culture.
Stir-Fried Pineapple and Sausage RiceStir-Fried Pineapple and Sausage Rice is a Chinese fried rice dish made with rice, pineapple, and sausage. It is quickly stir-fried and features a rich flavor with the sweet and sour taste of pineapple blending perfectly with the salty aroma of the sausage.
Stir-Fried Chicken Cubes with Aromatic RiceStir-fried chicken cubes with rice, seasoned with scallions, ginger, and garlic, cooked over high heat. The dish has a fragrant flavor with distinct rice grains.
Green Wonderland Spinach Potato NoodlesA creative dish featuring fresh spinach and potato noodles, lightly dressed with garlic, sesame oil, and soy sauce for a refreshing taste.
Sweet Wine Mulberry and Tangerine Peel SoupA nourishing soup made with sweet rice wine, mulberries, and dried tangerine peel, offering a balanced sweet and tangy flavor.
Sunshine Tomato Pork Noodles with Potato Starch VermicelliA savory dish featuring fresh tomatoes, tender pork slices, and smooth potato starch noodles, offering a bright and refreshing taste.
Sesame Sauce Potato NoodlesA cold dish made with potato noodles tossed in a rich sesame sauce, seasoned with garlic, soy sauce, and vinegar for a savory and aromatic flavor.