Wei Laosi Hotpot (Beiju Yuan Store)
火锅 · ⭐ 3.4
50 meters east of the northeast Gate 2, Tianma Railway Bearing Co., Ltd.

Dishes
Spicy Pot RabbitDry Pot Rabbit is a dish featuring rabbit meat as the main ingredient, typically stir-fried with chili, Sichuan pepper, ginger, garlic, and onion, then seasoned with a special sauce to enhance flavor and texture.
Dry Pot Sesame RabbitA spicy Sichuan dish featuring tender rabbit meat stir-fried with sesame seeds, peppers, and onions, delivering a rich, aromatic flavor.
火锅兔火锅兔是一道以兔肉为主要食材的菜肴,通常将兔肉切块后与多种调料和配菜一同放入火锅中煮熟。制作时常用豆瓣酱、花椒、辣椒、姜蒜等调味料炒香底料,再加入高汤或清水煮沸,最后放入兔肉及其他配料如豆芽、土豆片、宽粉等一同涮煮。
Taro ChickenYutou Chicken is a dish primarily made with chicken and taro. The chicken is cut into pieces and simmered together with taro, along with appropriate seasonings. It is slowly stewed over low heat until the chicken becomes tender and the taro softens, resulting in a rich and flavorful broth.