Nan Ding Old Hotpot
火锅 · ⭐ 4.1
No. 196 Chang'an South Road, Tanghuang Commercial Port

Dishes
Nanding Special TripeFresh beef tripe marinated in secret spices and quickly blanched, served with a special garlic oil dipping sauce for a bold, spicy flavor.
Refreshing Duck BloodA dish made with duck blood, seasoned with garlic, cilantro, and chili oil, offering a smooth and refreshing taste.
Chongqing-style Fried Pork RibsA popular street food in Chongqing, made by marinating pork belly slices, coating them in batter, and deep-frying until crispy and flavorful.