Lanzhou Beef Noodles (Chenghua Road Store)
小吃快餐 · ⭐ 3.7
No. 11-105, Run Feicui City Phase II, Chenghua Road
Dishes
Lanzhou Fried RiceLanzhou fried rice is a Chinese main dish made with rice, eggs, carrots, green peas, ham or cured meat, stir-fried together. First, the rice is separated and then ingredients and seasonings are added and mixed thoroughly until cooked.
Xinjiang Noodles with SauceXinjiang mixed noodles is a dish made with hand-pulled noodles as the main ingredient, combined with stir-fried beef or lamb, onions, carrots, and other vegetables, then seasoned with soy sauce, salt, chili oil, and other condiments. The noodles are chewy, the ingredients are rich, and the flavor is robust.
木耳炒牛肉盖浇面牛肉切片与木耳一同炒制，加入调味料翻炒均匀后，盖在煮熟的面条上。主要食材为牛肉、木耳和面条，制作方法包括牛肉与木耳的炒制及面条的煮制。
木耳牛肉盖浇饭木耳牛肉盖浇饭以嫩牛肉片与黑木耳为主要食材，牛肉切片后用调料腌制，与泡发的黑木耳一同炒制，最后将炒好的牛肉木耳浇在煮熟的米饭上。制作过程中注重食材的搭配与火候控制，确保牛肉鲜嫩、木耳爽脆。
洋葱炒牛肉盖浇面洋葱炒牛肉盖浇面以牛肉和洋葱为主要食材，将牛肉切片后与洋葱一同翻炒，加入调味料炒制入味，最后浇在煮熟的面条上。制作过程中注重牛肉的嫩滑与洋葱的香甜融合。
Stewed DumplingsA dish of dumplings simmered in broth or water, often with pork, cabbage, and shrimp fillings, resulting in a rich and savory flavor.
Beef Stir-Fried Knife-Cut NoodlesBeef stir-fried knife-cut noodles is a Chinese stir-fry dish featuring beef and knife-cut noodles as its main ingredients. Thinly sliced or shredded beef is stir-fried together with the noodles, along with seasonings such as green onions, ginger, and garlic, then quickly cooked to perfection.
Vegetarian RamenVegetable ramen features alkaline noodles with carrots, greens, mushrooms, and bean sprouts, served in clear or soy broth with scallions and cilantro.
Scallion Beef NoodlesScallion beef stir-fry noodles feature thinly sliced beef and scallions. Beef is marinated, quickly stir-fried until colored, then combined with sautéed scallions and served over cooked noodles. Perfectly timed cooking ensures tender beef and aromatic scallions.
青椒土豆丝盖浇面青椒土豆丝盖浇面是一道以土豆和青椒为主要食材的中式面食。土豆切丝后焯水或炒制，青椒切丝与土豆一同翻炒，加入调味料炒匀制成盖浇菜。面条煮熟后盛入碗中，将炒好的青椒土豆丝覆盖其上，拌匀即可食用。