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Mian Ba Xi

小吃面食 · ⭐ 3.7

No. 181, Huimin Zhengjie, Nos. 31 and 32

Dishes

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  Black Chicken Mushroom Rice Noodles

  A savory dish featuring black chicken, fragrant mushrooms, and rice noodles simmered in a rich broth for a nourishing and flavorful experience.
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  Black Chicken Mushroom Noodles

  A dish featuring black chicken and wild mushrooms served with handmade noodles, simmered slowly for rich flavor and nutrition.
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  Double Gun Rabbit Noodles

  A spicy Sichuan-style noodle dish featuring rabbit meat, stir-fried with chili and Sichuan pepper for a bold, numbing flavor.
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  Sliced Ginger Intestine Noodles

  A spicy noodle dish featuring tender pork intestines and fresh young ginger, simmered in a flavorful broth for a bold, aromatic taste.
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  Passion Basha Noodles

  A spicy noodle dish featuring tender Basha fish, fresh vegetables, and a richly flavored sauce, served with a satisfying kick.
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  Sauce-dressed Fish and Rice Noodles

  Fresh fish slices and rice noodles are stir-fried in a tangy tomato-based sauce, served with a floral fish arrangement for a vibrant, flavorful dish.
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  Noodles with Mixed Ingredients

  Danza noodles is a noodle dish primarily made with noodles, mixed sauce, and vegetables. The preparation involves making the mixed sauce, typically by stir-frying minced meat and seasonings such as doubanjiang (fermented broad bean paste), then boiling the noodles, and finally mixing in the sauce and vegetables to serve.
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  Heartless Frog

  A spicy Sichuan dish made with frog meat stir-fried with chili, Sichuan pepper, garlic, and ginger, delivering a bold, numbingly hot flavor.
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  Spicy Sour Beef Noodle Soup

  Sour beef noodle soup features thin slices of beef and rice noodles cooked in a tangy broth made from tomatoes, pickled chili, ginger, garlic, and seasonings. The beef is quickly blanched in the broth, while the noodles are soft and served together with garnishes like green onions and cilantro.
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  Sour Beef Noodle Soup

  Sour Soup Beef Noodle is a noodle dish primarily made with beef slices, noodles, and a specially prepared sour soup. The preparation involves making the sour soup, typically brewed from ingredients like pickled vegetables and spicy fermented chili peppers, giving it a rich sour-spicy flavor. Next, cook the noodles and blanch the beef slices until they change color. Finally, mix the noodles, beef, and sour soup together, and serve with适量 of vegetables and seasonings.
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  Spicy Yak Beef Noodles

  Spicy yak beef noodles feature tender yak meat simmered in a rich, spicy broth served over chewy noodles.

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