Close

Miao Xiaotan Guizhou Sour Fish Soup (Hangzhou Lin'an Qianwang Fortune Plaza Store)

川菜 · ⭐ 3.8

Qianwang Wealth Center, 2nd Floor, Unit 2-05

Dishes

• 

  Juicy Glutinous Rice Cake

  Stuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
• 

  Refreshing Sour Cabbage Fish

  Fresh carp cooked with sour cabbage and spicy broth, offering a tangy and refreshing taste.
• 

  Tomato Sour Fish Soup

  Fresh carp is cooked in a tangy tomato broth with tofu and vegetables, creating a flavorful and refreshing dish.
• 

  Braised Pork with Bamboo Shoots

  A stir-fried dish of pork and bamboo shoots, seasoned with garlic and ginger for a savory, tender flavor.
• 

  Zunyi Beef Pie

  Zunyi beef pie is a Guizhou specialty snack made by wrapping seasoned minced beef in fermented dough and baking until crispy, offering a savory and spicy flavor.
• 

  Stir-fried Pork Liver with Sauce

  Stir-fried liver with sauce is a dish made by quickly stir-frying pig liver with a special sauce. After slicing and marinating, the liver is stir-fried at high heat with the sauce, resulting in a bright red color and a tender texture.
• 

  Spicy Boiled Fish

  Spicy boiled fish is a dish featuring fresh fish with vegetables like bean sprouts and cabbage, cooked in a broth made from大量 chili and Sichuan peppercorns. Fish slices are marinated first, then simmered with vegetables in the spicy broth, finished with a sprinkle of chili powder and Sichuan pepper.
• 

  Mama's Green Sichuan Pepper Fish

  A spicy Sichuan dish featuring fresh carp cooked with green Sichuan pepper, chili, ginger, and garlic. The fish is tender, with a bold numbing-spicy flavor.

Reviews