You Ju
烧烤 · ⭐ 3.5
Group 2, Zhengjia Village
Dishes
Pork Intestine Stewed with SpicesA spicy Sichuan dish made by stewing pork intestines with chili, Sichuan pepper, and other seasonings for a rich, aromatic flavor.
Hot Pot with Copper PotBeef hot pot is a traditional hot pot dish featuring tender slices of mutton as the main ingredient, paired with various vegetables and tofu. Using a specially crafted copper pot, ingredients are quickly blanched in boiling clear broth to preserve their original flavor.