Kao Yan Su (Pinglu Yuan Store)
烧烤 · ⭐ 4.2
Unit 104, Building Jia-1, No. 16 Courtyard, Nanmofang Road (50 meters south of Exit D, Pingleyuan Station, Line 14)
Dishes
5 Skewers5 Skewers is a barbecue dish made by串ing five different ingredients, commonly chicken, beef, pork, vegetables, and tofu. The ingredients are cut into small pieces, threaded onto bamboo skewers, marinated, and grilled over charcoal or in a烤炉.
One Bite Tender Beef SticksBeef chunks marinated, skewered, then fried or pan-fried until golden and crispy outside, tender inside. Main ingredient: beef tenderloin, seasoned with soy sauce, cooking wine, ginger slices.
Medium-Rare Beef SlicesMedium-rare beef slices use tenderloin or sirloin, sliced thin and quickly seared to char the surface while keeping the inside pink, preserving tenderness and juiciness.
三分熟牛肉片 5串三分熟牛肉片选用优质牛里脊或牛上脑肉，切成薄片后快速烤制或煎制，仅表面变色而内部保持鲜嫩粉红色。肉质柔嫩多汁，带有牛肉天然的鲜美滋味，搭配简单的盐和黑胡椒调味，突出肉的本味。通常以5串为一组呈现，每串串有3-4片牛肉，适合喜欢原汁原味、追求嫩滑口感的食客。
Ice-crushed Cold NoodlesIce-crushed cold noodles made with chilled noodles, cucumber strips, carrot ribbons, egg, and ham slices. Noodles are boiled and rinsed in cold water for a smooth, chewy texture, then mixed with ice chips for a refreshing feel. Topped with a special sauce or blended with sesame paste, soy sauce, vinegar, and garlic, then stirred well before serving.
Sailor Moon Sheep KidneySailor Moon Sheep Kidney is a dish mainly made with sheep kidney, usually cleaned, blanched, marinated with seasonings, and quickly stir-fried. It has a fresh and tender texture with a rich flavor.
Favorite Potato ChipsPotato slices fried or baked until crispy, seasoned with salt or other spices. Main ingredient is potato, prepared by frying or roasting.
烤焰所热恋猪鼻筋烤焰所热恋猪鼻筋是一道创意烧烤菜品，选用猪鼻筋为主要食材，经过清洗、腌制后，在高温炭火上烤制而成。口感Q弹有嚼劲，外层微焦香脆，内里软糯弹牙，搭配特制烧烤酱料，味道香辣浓郁，带有独特的烧烤香气和微微的焦香，是下酒佐餐的绝佳选择。
Grilled Beef Upper BackGrilled beef brisket is a dish made from beef taken from the neck to back area, marinated and then grilled. The meat is tender with even fat distribution, offering rich flavor. It's typically sliced or left whole, marinated, then slowly grilled over medium heat until the outside is crispy and the inside is cooked through.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Hot Love Pig Snout TendonsHot Love Pig Snout Tendon is a dish featuring pig snout tendons as the main ingredient, blanched and stir-fried with scallions, ginger, garlic, and chili, offering a chewy and resilient texture.- Authentic Lamb SkewersTrue lamb skewers use fresh lamb, cut into small pieces and threaded onto bamboo sticks, then marinated and grilled. Common seasonings include cumin, chili powder, salt, and onion to enhance flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
脆烤黄喉小串脆烤黄喉小串是一道经典的川式烧烤菜品。主要选用新鲜猪黄喉，经过清洗、改刀成小块后，穿成小串。制作时，将黄喉串置于炭火或烤炉上炙烤，刷上特制香辣烧烤酱，并撒上孜然、辣椒粉等香料。烤制后的黄喉口感极为爽脆弹牙，外层微焦，内里脆嫩。味道以香辣为主导，兼具孜然和烧烤的复合香气，咸鲜适口，是佐酒下饭的绝佳小吃。
Crispy Pork BellyCrispy pork belly is a dish primarily made with pork belly. The pork belly is cut into pieces, blanched to remove any odor, then marinated with seasonings to absorb flavor. Finally, it is deep-fried in oil until the skin becomes golden and crispy. The meat has a perfect balance of fat and lean, with a golden, crunchy exterior and tender, juicy interior.
Tangy Beef TendonSour meat tendons is a dish featuring pork or beef tendons, blanched and then stewed with garlic, ginger, chili, vinegar, soy sauce, and sugar to create tender, flavorful bites with a refreshing sour taste.