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Fododo · Takoyaki

小吃快餐 · ⭐ 3.9

Unit 161, LG Floor, Xintian 360 Plaza, Xiupu Road (opposite Mr. Rice)

Dishes

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  原味章鱼烧

  原味章鱼烧是一种以章鱼为主要食材的日本街头小吃，将章鱼切碎后与面糊混合，倒入特制圆形烤盘中煎烤至外皮酥脆、内部松软。面糊通常由面粉、鸡蛋、水和少量调味料制成，烘烤过程中不断翻动使成品呈球状。
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  天妇罗炸大虾

  天妇罗炸大虾以新鲜大虾为主料，去壳留尾后用盐、胡椒腌制，裹上由面粉、鸡蛋和冷水调制的薄浆，放入热油中炸至金黄酥脆。成品外皮轻盈酥脆，虾肉鲜嫩弹牙。
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  Seaweed and Meat Floss Osaka Pancake

  Seaweed and meat floss Osaka pancake is a type of fried pancake made with flour, eggs, seaweed, and meat floss. These ingredients are mixed and pan-fried, resulting in a crispy exterior and soft interior with a rich texture.
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  Corn Cheese Takoyaki

  A creative Japanese snack made with takoyaki batter, sweet corn, and melted cheese, grilled until crispy outside and soft inside.
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  Meat-Flake Octopus Takoyaki

  A Japanese snack made with octopus and meat flakes, fried until crispy outside and soft inside.
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  Shrimp and Fish Ball Noodle Soup

  Shrimp and fish ball noodle soup is a soup made with fresh shrimp, fish balls, and noodles. Shrimp meat is minced and mixed with seasonings to make shrimp paste, which is cooked together with fish balls in broth, then noodles are added and seasoned.
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  Fragrant Crispy Pork Strips

  A popular Chinese snack made from marinated pork belly, coated in batter and deep-fried until crispy, often seasoned with chili or cumin for a fragrant, spicy flavor.
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  Spicy Octopus Takoyaki

  A Japanese snack made with octopus, batter, and spicy sauce, grilled until golden and crispy.
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  Chicken Diaphragm Bao

  A Chinese dish made with chicken diaphragm and steamed buns, offering a savory and tender flavor.
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  Golden Crispy Lotus Root

  Golden Crispy Lotus Root is a Chinese snack made primarily with lotus root, coated in flour or starch and deep-fried. It has a golden crispy exterior and a tender juicy interior, offering a rich texture.

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