Li's Sweet Moxie Beef Flatbread (Beitan Community Branch)
小吃快餐 · ⭐ 4.0
Inside Beitan Residential Community, Minghu West Road (South Entrance of Building No. 11, Jianshan Street)
Dishes
Beef Tofu BrainBeef tofu pudding is a dish made with soft tofu and slow-cooked beef. Tofu is seasoned with a savory sauce, and beef diced or sliced is cooked together to infuse the tofu with rich flavor.
Sweet PorridgeA traditional breakfast drink from Jinan, Shandong, made with flour, tofu skin, vermicelli, seaweed, and scallions, served with fried dough sticks.
Secret Recipe Boiled EggsA savory dish made by slowly simmering eggs in a spiced broth, resulting in richly flavored, tender eggs.
Braised Beef Instant NoodlesStewed beef instant noodles are made by adding beef chunks, onions, and carrots to instant noodles and slow-cooking them. After blanching the beef, it's simmered with seasonings, then mixed with cooked noodles to absorb the flavorful broth.
Beef in Horse Hoof BaoziA fusion street food dish featuring tender beef stuffed into a crispy, fluffy horse hoof-shaped bun.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Horse Hoof FlatbreadHorse hoof bao is a flour-based food with fillings typically including lotus root and pork, made by kneading dough, rolling it out, stuffing, then pan-frying or baking. The exterior is crispy while the filling is savory and fragrant.