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Daqiu Big Bun

小吃快餐 · ⭐ 3.8

No. 3 Wenshang Road

Dishes

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  Three Delicacies Dumpling

  Three-delight dumplings are Chinese pastries filled with pork, shrimp, and chives, made from flour dough and steamed after shaping. The filling is seasoned for rich flavor.
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  Large Meat Bun

  A large meat bun is a Chinese pastry made with fermented wheat dough wrapped around pork filling, using main ingredients like pork, scallions, ginger, and flour. The pork is minced, seasoned, mixed, stuffed into dough, and steamed.
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  Wild Vegetable Pork Bun

  A steamed bun filled with a mixture of wild vegetables and pork, offering a fresh and savory taste.
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  Seaweed Vegetable Filling

  A vegetarian filling made from seaweed, tofu skin, mushrooms, and carrots, known for its fresh taste and health benefits.
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  Seaweed and Pork Cubes

  A Chinese dish made with pork cubes and seaweed, stir-fried with aromatics for a savory and satisfying flavor.
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  Seaweed-Wrapped Spare Ribs

  Pork spare ribs wrapped in seaweed and steamed to tender perfection, offering a savory oceanic flavor.
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  Seaweed Tofu Dumplings

  Tofu wrapped around seaweed and vegetables, steamed to perfection for a light and nutritious dish.
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  Sweet Porridge

  A traditional breakfast drink from Jinan, Shandong, made with flour, tofu skin, vermicelli, seaweed, and scallions, served with fried dough sticks.
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  Red Bean Bun

  A traditional Chinese pastry made with sweet red bean paste filling wrapped in fermented dough and steamed until soft and flavorful.
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  Radish Tofu Dumplings

  A vegetarian dumpling made with radish, vermicelli, and tofu, steamed to perfection for a light and healthy meal.

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