McDonald's (Changle Jin Gang Road Branch)
小吃快餐 · ⭐ 3.9
No. 88, Jingang Road, Jingangcheng Commercial Center, 1st Floor, Jinfeng Town
Dishes
Cone Ice CreamA tube ice cream is a classic cold dessert made primarily from cream and sugar, processed through mixing, stirring, and freezing. It has a cylindrical shape with a smooth surface and a delicate, refreshing texture.
Large Corn CupFresh corn kernels are the main ingredient in this dish, mixed with eggs and carrot cubes, seasoned and stir-fried, then served in the hollow of a corn cob for a unique presentation.
Large Chicken CutletDaji Pai is a dish made primarily from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. It has an appealing appearance and tender, juicy meat.- Star Chef BurgerA premium burger featuring a juicy beef patty, fresh vegetables, and special sauce in a soft bun.
- Coke Crunch DessertA creative dessert combining cereal, cola-flavored syrup, and cream for a sweet, crunchy treat, best enjoyed chilled with cola.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.- Mega Blizzard BurgerA creative fusion dish combining a burger with ice cream, featuring a thick beef patty, lettuce, tomato, onion, and special sauce between two buns, topped with vanilla ice cream for a unique cold-hot experience.
Spicy Chicken WingsMcSpicy Wings is a dish made primarily from chicken wings, prepared by marinating and frying. The chicken wings are first marinated in a special spicy seasoning, then coated with batter or breadcrumbs, and finally deep-fried until golden and crispy.
McCrunchy Chicken (Drumstick)McChicken脆汁鸡（琵琶腿）uses tender chicken thigh meat, marinated specially, then coated with a crispy batter and deep-fried until golden and crunchy. The outer skin is crispy while the inner meat remains juicy and tender, paired with a special sauce for a rich and layered flavor.