Park Jung Hee Korean Fried Chicken & Spicy Tteokbokki (University of Technology Branch)

Name: Park Jung Hee Korean Fried Chicken & Spicy Tteokbokki (University of Technology Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 50, Kede South Road, Unit 2-26

Dishes

Creamy Cheese Sauce
Creamy cheese sauce is primarily made from cream, cheese (such as mozzarella or cheddar), and milk. It is heated and stirred until melted and smooth, forming a thick and creamy sauce. A small amount of garlic or onion can be added to enhance the flavor, commonly used with pasta, roasted vegetables, or as a dipping sauce.
Sichuan Salted Powdered Dish
A dish made by marinating meat, coating it in batter, frying until crispy, and sprinkling with seasoned salt. Popular as a snack or appetizer.
Cheese Mayo
Cheese mayo is a调味 sauce made by mixing cheese powder or grated cheese into mayonnaise. Ingredients include mayonnaise, cheese (like cheddar or mozzarella), and optional garlic, lemon juice, or black pepper for flavor. Blend until smooth and use on bread, with fries, or as a salad dressing.
Korean Honey Mustard Sauce
Korean honey mustard sauce is a blend of honey and mustard, typically mixed with soy sauce, garlic, and sesame oil for a sweet and slightly spicy flavor.