NOWWA COFFEE (Huazhaobi Branch)
咖啡 · ⭐ 3.7
No. 9, Jinfangyuan Hengjie, Building 6, 2nd Floor

Dishes
Earl Grey Cream Cheese BagelA British-inspired pastry featuring a sweet Earl Grey tea-infused cream cheese filling, wrapped in a soft and chewy bagel, lightly toasted for a rich flavor experience.
冰淇淋芝士拿铁冰淇淋芝士拿铁是一款冷饮饮品,主要由浓缩咖啡、牛奶、冰淇淋和芝士奶盖制成。制作时先将浓缩咖啡与热牛奶混合,再加入冰淇淋搅拌均匀,最后在表面覆盖一层芝士奶盖,形成分层效果。
吨吨柚C美式吨吨柚C美式是一款融合饮品,主要由冰咖啡、柚子汁和少量糖浆调制而成。咖啡采用冷萃或冰滴方式制作,加入新鲜柚子汁后搅拌均匀,最后加冰块饮用。
Light Coconut LatteA refreshing drink made with fresh coconut milk and coffee. Cold brew coffee is mixed with coconut milk, chilled with ice, and blended for a smooth texture. Add a touch of syrup or enjoy unsweetened—perfect for those who love a light, clean flavor.
Wangzai Milk LatteA creamy coffee drink made by mixing espresso with Wangzai milk, offering a sweet and smooth taste.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Coconut Water Iced AmericanoA refreshing fusion drink made with fresh coconut water, ice, and American coffee. Mix coconut water with ice, then add cold brew or freshly brewed American coffee and stir well. Enjoy a清爽 taste with natural coconut sweetness and subtle coffee bitterness.
Cherry Blossom Peanut Coconut LatteA smooth blend of cherry blossom, peanut, and coconut milk with espresso, offering a delicate floral and nutty flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut Mango Pony IceA refreshing frozen dessert made with fresh mango and coconut milk, offering a sweet and creamy taste perfect for summer.