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Xinjiang Hotan Friendship Barbecue

烧烤 · ⭐ 3.4

No. 999 Chenghuan Road

Dishes

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  Xinjiang Special Lamb Hot Pot

  A traditional Xinjiang lamb hot pot featuring fresh lamb, vegetables, and aromatic spices, simmered in a rich broth for a hearty and flavorful meal.
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  Xinjiang Lamb Spine Hot Pot

  A hearty hot pot featuring lamb spine bones, vegetables, and aromatic spices, slow-cooked to perfection for rich flavor.
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  Lamb Skewers with Red Willow

  Lamb or beef is cut into small pieces and threaded onto tamarisk branches, then marinated and grilled. The tamarisk branches release a unique aroma during grilling, enhancing the flavor of the meat skewers.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.

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