Princess Qi Dry Pot Rice Bowl (Xihongmen Branch)
川菜 · ⭐ 3.6
No. 1 Shengfang Road, Courtyard 8, Building 8, Unit 2, Room 112
Dishes
Delicious Pan-Fried EggBeat eggs into a pan and cook over medium-low heat until whites set and yolks are runny or firm, adding salt or pepper to taste. Golden in color, with a tender texture.
Premium Grilled SausagePremium sausages are made from pork, chicken, or beef, seasoned and stuffed into casings, then cured, baked, or smoked. They are cylindrical with a golden surface and firm texture.
Orleans Two Wing TipsOrleans two chicken wing parts are made from chicken wings, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. Grilling creates a slightly charred crust while keeping the inside juicy.
Sichuan Peppercorn Chicken CutletSpicy Sichuan pepper chicken cutlet made with breast meat, marinated and lightly coated in starch or flour, then fried to crispy outside and tender inside. Seasoned with Sichuan pepper, garlic, and ginger for a unique numbing aroma.