Fang Yuan Xiangwei Restaurant
湘菜 · ⭐ 3.8
Linkong East Street
Dishes
Gong'an Beef Three DelicaciesGongan beef three delicacies is a dish primarily made with beef, beef tripe, and beef tendons. During preparation, these three ingredients are first stewed until tender, then stir-fried with spices and seasonings to allow them to fully absorb the broth, resulting in a delicious taste and rich nutrition.
Sichuan Chicken StewA spicy Sichuan-style stew made with chicken and vegetables, simmered in a rich broth of chili, garlic, and fermented bean paste.
Nori and Shrimp SoupA light soup made with nori seaweed and dried shrimp, simmered to bring out a savory flavor.