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Xiaodi Zhu Tucai (Local Cuisine)

农家菜 · ⭐ 3.8

No. 8 Taihu East Road, Xiao Ge Ying New Village

Dishes

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  Braised Peanuts

  Spiced boiled peanuts is a simple and delicious snack made primarily from fresh peanuts. After being washed, the peanuts are soaked in a specially prepared braising sauce made from various spices and seasonings. After a period of marinating, the peanuts fully absorb the aroma of the sauce, resulting in a tender and juicy texture. It can be enjoyed as an appetizer with alcohol or as a casual snack.
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  Stir-fried Pork Slices with Button Mushrooms

  A classic Chinese dish made by stir-frying tender pork slices with fresh button mushrooms, seasoned with light soy sauce and aromatics.
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  French Fries

  French fries are made by cutting fresh potatoes into strips and frying them. They have a crispy exterior and soft interior, with a golden yellow appearance.
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  Stir-Fried Tofu Skin Rolls

  A Chinese home-style dish made by stir-frying tofu skin rolls filled with bean sprouts and minced meat, served crispy and fragrant.
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  Hammered Cucumber

  A cold dish made by smashing fresh cucumbers and mixing with garlic, vinegar, salt, sugar, and sesame oil for a crisp and tangy flavor.
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  Pig Trotter Stewed with Yellow Beans

  Pig trotter and yellow beans slowly stewed together, resulting in tender meat and soft beans in a rich broth.
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  Sweet and Sour Pork Ribs

  Sweet and sour pork ribs is a dish primarily made with pork spare ribs. The preparation involves marinating the ribs, then frying them until golden and crispy, followed by cooking a sweet and sour sauce using sugar, vinegar, and ketchup, which is then poured over the ribs.
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  Braised Free-range Chicken

  Braised free-range chicken is a Chinese dish made with chicken as the main ingredient, blanched and then stewed with scallions, ginger, garlic, soy sauce, sugar, and cooking wine, slowly simmered until the meat is tender and flavorful.
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  Braised Eel Segments

  A dish made by braising eel segments in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
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  Pork Intestines

  Offal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
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  Spicy and Sour Kelp Strips

  Spicy and sour seaweed strips is a dish made primarily from seaweed strips mixed with spicy and sour seasonings. After soaking, the seaweed strips become soft yet elastic, and when combined with a specially prepared spicy and sour sauce, the dish offers both the freshness of seaweed and a tangy, appetizing flavor.
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  Stir-fried Leek with Free-range Eggs

  A simple and nutritious dish made by stir-frying fresh leeks with free-range eggs, resulting in a savory and fragrant meal.
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  Black Hair Pig Trotter Stewed with Soybeans

  Made from black-haired pig trotters and soybeans slowly stewed, using high-quality ingredients and long simmering over low heat, resulting in rich broth, tender trotters, and well-absorbed beans with a full-bodied texture.

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