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Hunan Gate Earth Pot Chicken & Street-style Steak

自助餐 · ⭐ 3.8

No. 593, Yangqu Road, Linfen Road Subdistrict

Dishes

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  Pork Chop

  Pork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
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  Yellow Bean Sprouts

  A refreshing dish made from fresh yellow bean sprouts, lightly blanched and tossed with garlic, sesame oil, and a touch of salt for a crisp, light flavor.
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  Roasted Baby Bok Choy

  Roasted baby bok choy is a dish featuring baby bok choy as the main ingredient. After washing and separating the leaves, it's marinated with oil, salt, and garlic, then grilled in an oven or over charcoal until tender with slightly charred edges, preserving its natural sweetness.
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  Roasted Frog Legs

  Roasted frog legs is a dish that uses frog legs as the main ingredient. To prepare it, first clean the frog legs and marinate them to infuse flavor, then place them on a grill and slowly roast over moderate heat until the skin turns golden and the meat becomes tender. Finally, sprinkle with适量香料 or seasonings according to personal taste to enhance aroma.
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  Grilled Enoki Mushrooms

  Grilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
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  Roasted Mushrooms

  Grilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
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  Stir-fried Silkworm Pupae

  Stir-fried silkworm pupae is a dish featuring silkworm pupae as the main ingredient. Fresh or pickled pupae are cleaned, dried, and quickly stir-fried with scallions, ginger, garlic, chili, and other seasonings to absorb flavors while maintaining their tender texture.
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  Raw Beef Steak

  Raw beef steak is thinly sliced fresh beef served uncooked, often seasoned with salt, pepper, and olive oil for a tender and juicy texture.
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  Raw Beef Hot Pot

  A dish featuring raw beef slices cooked slowly in a clay pot with vegetables and seasonings, resulting in tender meat and rich broth.
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  Self-Service Vegetables

  Self-service vegetables typically refer to a selection of fresh vegetables, cleaned and arranged on a buffet table for customers to serve themselves. Common ingredients include cabbage, carrots, broccoli, lettuce, cucumber, and bean sprouts, some lightly blanched or steamed to preserve their natural flavor.

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