Old记 Sandian Snack (Zhoumen Street Branch)
小吃快餐 · ⭐ 3.5
No. 61-1 Shiluji, Zhoumen Street
Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Soup with DumplingsA Cantonese dish featuring fresh shrimp dumplings served in a clear, savory broth, often garnished with scallions and egg threads.
Wonton NoodlesA traditional Chinese dish featuring hand-made wontons and boiled noodles tossed in a savory sauce, offering a rich and satisfying flavor.
Ham and Egg Fried NoodlesA Chinese stir-fried noodle dish made with rice noodles, eggs, and ham, seasoned to perfection.
Fried DumplingsDeep-fried dumplings are Chinese pastries made with wheat flour wrappers filled with pork and vegetables, fried until golden and crispy. The filling is wrapped in rolled dough, sealed, then deep-fried until the outside is crunchy and the inside is cooked through.
Beef Brisket Egg Fried NoodlesBeef brisket egg fried noodles is a stir-fried dish made with beef brisket, eggs, and noodles. The beef is first stewed until tender, then stir-fried with beaten eggs and cooked noodles, seasoned to taste.
Ginseng Chicken SoupChicken soup with American ginseng, featuring black chicken, American ginseng, goji berries, and red dates, slowly stewed for 1.5 to 2 hours to blend nutrients.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Fragrant Mixed WontonsA cold dish featuring tender wontons tossed with fragrant herbs and seasonings, perfect for a refreshing meal.