港粤港式茶点港式茶餐厅(慈云寺店)
粤菜 · ⭐ 3.5
Rooms 191, 120, and 123, Level 1, South Building, No. 87, Bailingzhuang Beili
Dishes
Chao Shan Beef Rice Noodle RollChao Shan beef rice noodle rolls are made from premium rice flour, steamed into delicate sheets as thin as cicada wings, then wrapped around tender beef and vegetables. The dish offers a smooth texture and rich nutrition.
Crispy Braised Ribbon FishCrispy braised hairtail is a Chinese dish primarily made with hairtail fish. After preparation, the fish is pan-fried until the surface becomes crispy, then seasoned ingredients and适量 water are added for slow simmering until fully flavored. During cooking,辅料 such as ginger, scallions, and garlic are typically included to enhance the richness of the flavor.
Soy Sauce Chicken FeetBraised chicken feet is a dish primarily made with chicken feet, which are first blanched and then simmered or stewed with seasonings such as soy sauce, sugar, cooking wine, star anise, and cinnamon bark. The finished dish has a bright red color and tender, flavorful chicken feet.