Shantang Street Snack Shop
其他美食 · ⭐ 3.6
150 meters southeast of the intersection of Qianxiao Zhu Alley and Xi Yejia Alley

Dishes
Osmanthus Glutinous Rice BallsA traditional Chinese dessert made of glutinous rice balls simmered in a sweet syrup with dried osmanthus flowers, offering a soft and fragrant treat.
Bubble DumplingsSmall dumplings filled with pork and shrimp, boiled until they float like bubbles in a savory broth, often served with scallions, cilantro, and chili oil.
Sugar PorridgeA sweet rice porridge made by cooking rice with sugar, commonly served as a breakfast or dessert dish.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.