Yating Haibin Seafood Grand Restaurant (Royal Bay Mansion Store)
鱼鲜 · ⭐ 4.2
No. 2 Haishan Road, 1st Floor

Dishes
Crispy Roast GooseA classic Cantonese dish featuring crispy-skinned roast goose marinated and roasted to perfection, with tender meat and rich flavor.
Flavorful Sauce Chicken FeetChicken feet marinated in a savory sauce, tender and flavorful, a popular Cantonese cold dish.
Signature Shrimp DumplingsThe signature shrimp dumpling royal is made primarily from fresh shrimp and pork, wrapped in a transparent thin skin and steamed. The shrimp and pork are mixed with seasonings to create the filling, which is then placed into specially prepared dough wrappers, shaped into a crescent form, and steamed until the wrapper becomes thin and translucent with a chewy texture.
Japanese Wasabi Baked Sticky Rice ChickenA Japanese-style dish featuring sticky rice and chicken, seasoned with wasabi, steamed and then baked with cheese for a savory, slightly spicy finish.
Salt-and-pepper Nine-Headed FishSalt and pepper Nine Belly Fish is a dish primarily made with Nine Belly Fish, seasoned with salt and pepper and appropriate seasonings. To prepare, clean the Nine Belly Fish first, then coat it with salt, pepper, and other seasonings, and finally deep-fry until golden and crispy.
Roast Meat TrioRoast meat trio is a精选 meat platter featuring roast duck, char siu, and barbecued pork. The roast duck has a crispy skin and tender meat; the barbecued pork features a crisp skin and melt-in-your-mouth texture; the char siu boasts a glossy red color and sweet, savory flavor. Together, they create a rich, layered taste experience.
Crispy Glass SquabA Cantonese classic dish featuring tender squab pigeon marinated and deep-fried until the skin becomes crispy and translucent like glass, with juicy meat inside.
Sulila Baked LobsterA dish featuring fresh lobster baked with tomatoes, onions, garlic, white wine, and cream, finished with cheese.
Steamed Pork Ribs with Fermented Black BeansA traditional Chinese dish featuring tender pork ribs steamed with fermented black beans, garlic, and ginger for a rich, savory flavor.
Fresh Shrimp Crispy Red Rice Noodle RollFresh shrimp crispy red rice noodle rolls are made with red rice noodle sheets as the main ingredient, wrapped around fresh shrimp, with a crispy outer layer and tender filling. After steaming, the red rice noodles display an attractive red color, enhanced by a specially crafted sauce that creates a unique visual appeal and taste.