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Zhengxin Chicken Cutlet (Zhouzhuang Branch)

小吃快餐 · ⭐ 3.6

No. 27-1, Xinglong South Road (20 meters south of Leslie Cheung Eyewear Store)

Dishes

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  Sweet Potato Strips with Ganmei Powder

  Sweet potato strips fried and coated with ganmei powder, offering a savory-sweet snack experience.
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  Beef Skewers

  Beef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
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  Grilled Squid Skewers

  Skewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
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  Zhengxin Chicken Cutlet

  Zhengxin Chicken Cutlet uses tender chicken breast meat, which is marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. The finished product has a crunchy exterior and juicy, tender meat.
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  Zhengxin Chicken Cutlet with Five-Spice Flavor

  Fresh chicken thigh marinated and deep-fried, seasoned with five-spice powder for a fragrant, savory taste.
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  Grilled Sausage

  A grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
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  Tomato Sauce Chicken Cutlet

  Chicken breast marinated and pan-fried, then coated in a sweet and tangy tomato sauce for a flavorful dish.
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  Secret-Recipe Grilled Wheat Gluten

  Marinated wheat gluten is soaked, kneaded, and boiled, then brushed with a special sauce and grilled until slightly charred. Crispy outside, chewy inside.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Fresh Milk Crisp

  A crispy snack made with fresh milk and eggs, pan-fried to golden perfection with a soft, rich interior.

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