Niu Da Wang Street Food Mutton and Lamb Restaurant (Malu Branch)
火锅 · ⭐ 3.8
300 meters northwest of the intersection of Yezhihu West Road and Fengya Street, Hongshan District

Dishes
Delicious Lamb Offal Hot PotA hearty hot pot made with lamb offal such as tripe, lungs, and intestines, simmered with radish and vermicelli for a rich, savory flavor.
Delicious Lamb Spine Hot PotA hearty hot pot featuring lamb spine, slow-cooked with spices and vegetables for rich flavor and tender meat.
Spicy Beef Hot PotSpicy beef hot pot is made primarily with beef and seasoned with spices such as chili peppers and Sichuan peppercorns. After slicing or cubing the beef, it is cooked together with fermented broad bean paste, ginger, garlic, and green onions in a broth or water, slowly simmered until the beef becomes tender and fully infused with flavor, resulting in a rich and savory sauce.