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Xiao You Bing Sauce Bone Home-style Dish

小吃快餐 · ⭐ 3.7

Intersection of Ouli Street and Baili Street

Dishes

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  Farmhouse Stir-Fried Pork

  A home-style dish made by stir-frying pork with vegetables like green peppers and onions, resulting in a savory and aromatic meal.
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  Plain Pancake

  A traditional Chinese flatbread made from flour and water, cooked on a pan until golden. It has a mild flavor and is often served with porridge or side dishes.
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  Ji Cai Noodles

  A cold dish made with sweet potato noodles and fresh vegetables, dressed in a tangy and spicy sauce. Refreshing and flavorful.
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  Screaming Heart Meat

  A spicy Sichuan dish made with pork heart, marinated and stir-fried with chili and Sichuan peppercorns for a bold, aromatic flavor.
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  Stir-Fried Beef with Seasonal Vegetables

  A classic Chinese dish featuring tender beef slices stir-fried with fresh seasonal vegetables, offering a balanced and savory flavor.
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  Homestyle Mixed Vegetable Salad

  A refreshing cold dish made by mixing fresh seasonal vegetables like cucumber, carrot, bean sprouts, and wood ear fungus, dressed with garlic, sesame oil, vinegar, and soy sauce.
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  Sichuan Boiled Pork Slices

  Sichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
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  Mixed Sea Fish

  Sea mixed fish is a dish made with various marine fish such as yellow croaker, ribbonfish, and Spanish mackerel. After cleaning, it's pan-fried or braised with seasonings like scallions, ginger, garlic, soy sauce, and cooking wine for rich flavor.
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  Sweet and Sour Pork

  Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
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  Fragrant Spicy Chicken

  Fragrant Spicy Chicken is a dish made primarily from chicken, seasoned with various spices and chili peppers. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with spices and chili peppers to allow the chicken to fully absorb the spicy and aromatic flavors.
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  Spicy Shredded Pork

  Spicy shredded pork is a dish made primarily from pork strips stir-fried with chili peppers and various spices. After marinating, the pork strips are quickly stir-fried at high heat with chili peppers and garlic to achieve a bright red color and an enticing spicy aroma.

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