Ti Da Nan Men Kua Chuan
烧烤 · ⭐ 4.5
No. 48, Xinxi Road

Dishes
体大南门特色拌菜体大南门特色拌菜是一道以新鲜蔬菜为基础,搭配多种蛋白质食材的爽口凉拌菜。主要食材包括紫甘蓝、黄瓜、豆皮、花生米、鸡胸肉丝等,淋上特调酱汁拌匀而成。口感层次丰富,蔬菜清脆爽口,豆皮柔韧,花生香脆,鸡丝鲜嫩。味道以咸鲜微辣为主,酱汁中融合了蒜香、芝麻香和少许醋的酸爽,开胃解腻,适合作为佐餐小菜或轻食选择。
Fat EdgeBig oil edge is a traditional roasted meat dish, primarily made with pork heart meat. The preparation involves cutting the heart meat into appropriate-sized pieces, marinating them in a special sauce, then slowly grilling over charcoal until the surface turns golden and the meat becomes tender and juicy.
Grilled Northeastern Pork Belly SkirtGrilled Northeastern Pork Belly Skirt is a traditional barbecue dish made from fatty pork belly, marinated and grilled over charcoal for a rich, savory flavor.
Grilled Inner Mongolian Lamb SkewersGrilled Inner Mongolian lamb skewers made with fresh lamb, cut into small pieces, marinated with salt, cumin, and chili powder, then grilled over charcoal.
Grilled SausageGrilled sausage is a savory dish made from pork seasoned with spices and grilled to perfection, offering a crispy exterior and juicy interior.
Grilled Specialty BreadGrilled specialty bread is made from high-quality flour, carefully kneaded and fermented for a long time before being baked. Its distinctive feature lies in its golden, crispy crust and soft, airy interior, with an aromatic fragrance that makes it uniquely enjoyable when paired with a specially prepared sauce or eaten on its own.
Grilled Specialty Chicken FeetGrilled specialty chicken feet, made from fresh chicken feet that are carefully marinated and then slowly grilled over charcoal. The skin turns golden and crispy while the meat inside remains tender and juicy, enhanced by unique grilling spices to create a distinctive flavor.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.