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Jie Family Meat Dumplings (Baohua Road Branch)

小吃快餐 · ⭐ 3.7

No. 32 Baihua Road Courtyard, Jianshe Road Subdistrict (280 meters on foot from Exit B of Bisha Gang Metro Station)

Dishes

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  Three-Combination Dish

  A Chinese dish featuring a combination of stir-fried greens, braised pork, and steamed fish, served together for balanced flavor and nutrition.
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  Beef Meat and Vegetable Stew

  A traditional Chinese dish made with beef and vegetables, slow-cooked to tender perfection in a savory broth.
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  Braised Pork Meatballs

  狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
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  Pork Head Meat Dish

  A dish made from pork head meat, braised and sliced, known for its rich, savory flavor and tender texture.
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  Spicy Beef Rice Noodles

  Spicy beef rice noodles made with fresh beef and rice noodles, stir-fried with chili, Sichuan pepper, and seasonings, then simmered in broth. Cooked rice noodles are added to the soup, garnished with green onions and cilantro. Proper heat control ensures tender beef and smooth noodles.
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  Chicken Noodle Soup

  Chicken soup rice noodles are primarily made with chicken and rice noodles. The chicken is simmered to create a rich, fragrant broth, which is then combined with cooked rice noodles and garnished with scallions and ginger slices. The preparation emphasizes a flavorful broth and rice noodles that are neither too soft nor too hard.
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  Spicy Pork Sauce Rice Noodles

  A spicy rice noodle dish featuring tender pork and a rich, aromatic chili sauce, served in a savory broth.

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