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Liu Yi Shou Grilled Fish

川菜 · ⭐ 3.8

South side of Aquila School, Jinzhu Road

Dishes

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  Spicy Chicken with Chili Sauce

  Spicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Peanuts

  Peanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
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  Guizhou Spicy Chicken

  Guizhou Chili Chicken is a dish made primarily with chicken, stir-fried with dried chilies and Sichuan peppercorns. Main ingredients include chicken thigh or breast meat, dried chilies, Sichuan peppercorns, garlic, ginger, and green onions. The chicken is cut into pieces, marinated, then stir-fried together with the chili, peppercorns, and other seasonings to achieve a flavorful, crispy exterior with tender interior.
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  Spicy Grilled Fish

  Spicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.
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  Fresh Corn

  Fresh corn is a dish made by boiling or steaming freshly picked corn kernels or whole ears and eating them directly. The main ingredient is fresh corn. Preparation is simple—just boil or steam the corn and enjoy it as is or with a pinch of salt.
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  Spicy Grilled Fish

  Spicy grilled fish is a dish made primarily with fish, combined with various spices and seasonings and grilled to perfection. After marinating, the fish is placed on a grill and cooked until golden and crispy on the outside, spicy and numbing on the skin, while remaining tender and juicy inside. Paired with an array of accompaniments, it delivers a unique and unforgettable flavor.

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