Yun Yun Qing Xiang Vegetarian & Tea
素食 · ⭐ 4.8
No. 60 Renhe Garden, Haijiao Market Street, Building 5, Unit 5, No. 1
Dragon Mate tips
这家饭店位于No. 60 Renhe Garden, Haijiao Market Street, Building 5, Unit 5, No. 1，是素食风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Ten-Year-Old Tea、Seasonal Vegetable Assortment、Seasonal Pear, Yam, and Chestnut Vegetable Soup。
这家饭店不是典型中餐厅，部分菜品可能对“素食风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 素食
- Rating: 4.8
- Address: No. 60 Renhe Garden, Haijiao Market Street, Building 5, Unit 5, No. 1
- Popular dishes: Ten-Year-Old Tea, Seasonal Vegetable Assortment, Seasonal Pear, Yam, and Chestnut Vegetable Soup, Olive Oil Roasted Baby Pumpkin, Vegetarian Cake
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Dishes
Ten-Year-Old TeaTen-year-old tea is made from aged tea leaves, naturally fermented and stored for years. The leaves are dark brown with rich, deep aroma. Brewed with boiling water, it yields a bright red, clear infusion with smooth, sweet taste and distinctive aged fragrance. No additives are used—flavor develops solely through aging.
Seasonal Vegetable AssortmentA selection of fresh seasonal vegetables, such as bamboo shoots, spinach, cucumber, and carrot, lightly stir-fried or blanched and arranged on a plate to preserve natural flavor and nutrition.
Seasonal Pear, Yam, and Chestnut Vegetable SoupA vegetarian soup made primarily from seasonal pears, yams, and chestnuts, simmered slowly. It has a mild sweet and smooth texture, rich in dietary fiber and vitamins, known for moistening lungs, relieving coughs, and nourishing the spleen and stomach.
Olive Oil Roasted Baby PumpkinBaby pumpkin pieces are tossed with olive oil, salt, and black pepper, then roasted in the oven until tender and sweet. Main ingredients are baby pumpkin and olive oil, prepared using low-temperature slow roasting.
Vegetarian CakeA traditional Chinese dessert made from glutinous rice flour and sweet fillings like red bean paste or sesame, steamed or baked to a soft, sweet texture.
Vegetarian CakeA plant-based cake made with ingredients like soy milk, flour, coconut oil, and natural sweeteners, baked to a soft and sweet texture.
Cinnamon Apple Mini PastriesCinnamon apple mini pastries are made by mixing diced apples with cinnamon, wrapped in pastry and baked until golden. They offer a sweet, spiced flavor with a flaky crust.
Apple Cinnamon Vegan CakeApple cinnamon vegan cake is made with apples and cinnamon using plant-based ingredients, without any animal products. The soft cake features a sweet apple flavor blended with aromatic cinnamon, offering a rich texture suitable for vegetarians.
Wild Red TeaWild black tea, made from high-quality wild black tea leaves, carefully harvested, sun-dried, fermented, and roasted through traditional processes. It features a bright red color, rich aroma, orange-red clear liquor, and a lingering sweet aftertaste—a premium black tea beverage.
Orange Dairy-Free Pound CakeA dairy-free pound cake infused with orange zest and pulp, made without eggs or milk for a moist, flavorful treat perfect for vegans.