Close

Dongfang Yiguo & Barbecue Night Market (Jinyi City Store)

火锅 · ⭐ 4.0

Northeast corner of the intersection of Zhengxin Expressway and Shuanghu Avenue

Dishes

• 

  Signature Beef Brisket and Offal Hot Pot

  A rich hot pot featuring beef brisket and assorted offal, slow-cooked in a savory broth with aromatic spices.
• 

  Signature Pig Trotter and Chicken Claw Stew

  A savory stew featuring pork trotters and chicken claws, slow-cooked in a rich, aromatic sauce until tender and flavorful.
• 

  Signature Bone Pot

  A slow-cooked pot of pork or beef bones with tofu skin, carrots, and potatoes, delivering rich flavor and satisfying aroma.
• 

  Roasted Bones

  Roasted bones are made from pork or beef bones, marinated and then baked in an oven or over charcoal. The bones usually have some meat, with a crispy surface and tender interior, offering rich flavors.
• 

  Endless lettuce

  Lettuce unlimited is a dish featuring fresh lettuce as the main ingredient, washed and arranged on a platter for customers to take freely without limit. Simple to prepare, it's commonly used in hot pot, salad, or buffet settings, and can be eaten raw or with dipping sauce.
• 

  Popular Pumpkin Cake

  A sweet snack made from pumpkin puree, rice flour, and sugar, shaped into cakes and pan-fried until golden. Popular for its soft interior and crispy exterior.
• 

  Trendy Big Bread Slice

  A thick toast slice spread with cream or jam and filled with fruits, cheese, or chocolate, then baked until golden and crispy.
• 

  Labas Garlic

  Labazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.

Reviews