Northeast Jinshui Dumpling House (Nanping Wanda Branch)

Name: Northeast Jinshui Dumpling House (Nanping Wanda Branch)
Rating: 4.5

小吃快餐 · ⭐ 4.5

No. 1, Shanhu Road, Annex 38

Dishes

Family Feast Dumplings
Family Feast Dumplings are made with a mix of ingredients including pork, shrimp, mushrooms, carrots, and cabbage, offering a rich filling. They are hand or machine-made and boiled before serving.
Corn and Pork Dumplings
Corn and pork dumplings are made with fresh corn kernels and minced pork. Mix the corn with seasoned ground pork, use as filling, wrap in dough sheets, then boil or steam until cooked.
Celery and Pork Dumplings
Celery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
Spicy Fragrant Braised Chicken Legs
Spicy fragrant braised chicken legs is a dish made with chicken legs and spices such as chili and Sichuan pepper, then braised. The texture is tender, with a spicy and aromatic flavor.