Zhenghan Char Siu (Jihua Garden Store)
小吃快餐 · ⭐ 3.7
No. 19, Jinlan North Road, Unit C, Ground Floor, Shop P13 and S5

Dishes
Pork Belly Char Siu RicePork belly marinated in char siu sauce, grilled or pan-fried until tender and caramelized, served over steamed rice.
Braised Chicken Wings in Soy SauceA flavorful dish made by braising chicken wings in a savory soy-based sauce, resulting in tender and aromatic meat.
Barbecued Pork and Shredded Chicken RiceA savory dish featuring barbecued pork and shredded chicken served over steamed rice, combining tender, sweet-savory flavors with a satisfying texture.
Barbecue Pork and Tofu RiceA savory dish featuring grilled barbecue pork and tender tofu served over rice, combining sweet and savory flavors in one bowl.
Classic Roast Duck SetSelected premium duck marinated using traditional methods, then slowly roasted over charcoal. Features crispy skin and tender, flavorful meat. Main ingredients: duck; preparation method: marination followed by slow charcoal roasting.
Savory Shredded Chicken RiceA savory dish featuring shredded chicken tossed in a flavorful sauce and served over steamed rice.
Signature Barbecue Pork and Egg RiceA savory dish of tender eggs mixed with sweet barbecued pork bits, served over steamed rice for a rich, satisfying meal.
Roasted Whole Chicken WingsRoasted chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, garlic, and five-spice powder, then baking or grilling until crispy outside and tender inside.
Radish CakeRadish cake is primarily made from white radish, supplemented with glutinous rice flour, dried shrimp, and mushrooms, then steamed after mixing. The finished product is white in color, soft and chewy in texture, with a refreshing radish aroma and the savory taste of dried shrimp.
Cordyceps SoupA nourishing soup made with cordyceps mushrooms and meat, slowly simmered to enhance flavor and health benefits.
Signature Four Treasure RiceA signature rice dish featuring chicken thigh, shrimp, ham, and mushrooms, stir-fried and served over steamed rice for a rich, savory flavor.
Yuan Yang Double Steamed RiceA rice dish featuring two distinct flavors: chicken and pork, each seasoned and cooked separately, then layered over rice for a balanced taste.
Black Pepper Chicken Rice BowlA savory dish featuring tender chicken cutlets glazed in black pepper sauce, served over fluffy rice with a silky egg topping.