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Huaxin People's Food Kitchen

其他美食 · ⭐ 3.6

Approximately 160 meters due west of the intersection of Honglian Road and Malian Road East Street

Dishes

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  Szechuan Salt and Pepper Flatbread

  Sichuan pepper salt baked flatbread is a traditional Chinese pastry made primarily from flour, combined with Sichuan pepper salt and oil paste. Through steps such as kneading, fermentation, rolling, filling, and baking, the flatbread features a golden, crispy exterior and distinct layered interior, with a rich aroma of Sichuan pepper salt. It can be enjoyed as both a staple food and a snack.
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  Sugar-fired baked bun

  Sugar火烧 is a traditional Chinese pastry made primarily from flour, brown sugar, and sesame paste. The dough is prepared by fermenting the flour, then mixing in brown sugar and sesame paste, and finally baking it until the surface turns golden and crispy.
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  Sesame Flatbread Sandwich

  Sesame flatbread sandwich with sliced cooked meat or stir-fried vegetables inside, crispy outside and soft inside.

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