Lü Dazui Spare Ribs Rice (Zhongxin Garden Branch)
小吃快餐 · ⭐
No. 1 Yanshou Street

Dishes
Pork Spine BoneA dish made from pork spine bones, marinated and braised until tender, with rich bone flavor and savory taste.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
QuanyangquanA nourishing dish made with fresh spring fish, mountain yam, and goji berries, gently stewed to highlight natural flavors.
Stone Plate DuoA dish featuring two different ingredients, each cooked separately and served on a heated stone plate to maintain warmth and enhance flavor. Common combinations include beef and peppers or chicken and mushrooms.
Stone Plate TofuStone plate tofu is a traditional dish made primarily with tofu. During preparation, soft tofu is cut into cubes and placed on a preheated stone slab, then served with a specially prepared sauce. The high temperature of the stone slab quickly heats the tofu until its surface turns golden brown while keeping the inside tender and smooth.
Stone Plate Tofu and Egg ComboA dish combining soft tofu and fried eggs served on a heated stone plate, offering rich flavors and textures.
Stone Plate EggsHot Stone Eggs is a specialty dish primarily made with fresh eggs. The preparation involves cracking the eggs onto a preheated stone slab, using the stone's high temperature to quickly fry them, preserving the eggs' original aroma and resulting in a tender, smooth texture.
Sour Cabbage Hot PotHot pot sour cabbage is a dish made with sour cabbage as the main ingredient, combined with pork, fatty pork, or tofu, slowly stewed in a clay pot. Wash and cut the sour cabbage, add it to the pot with meat, pour in water and seasonings, then simmer until tender and the broth becomes rich.
红烧肉米饭红烧肉米饭是一道以五花肉为主要食材的中式菜肴,将五花肉切块后焯水去腥,再与酱油、糖、料酒、八角等调料一同炖煮至肉质软烂,最后搭配米饭食用。
Golden Needle MushroomEnoki mushroom is a common edible fungus, primarily using enoki mushrooms as the main ingredient. It's usually blanched or stir-fried after washing, and can be paired with garlic, green pepper, carrot, or used in soups or cold dishes. Cooking methods mainly include quick stir-frying, boiling into soup, or steaming.