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Lanji Bao Bing Li Ji (Qixiangtai Lu Store)

小吃快餐 · ⭐ 4.2

No. 12, Qixiangli, Qixiangtai Road

Dishes

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  大饼里脊

  大饼里脊是一道以猪里脊肉为主要食材的中式菜肴，将里脊肉切片后腌制，裹上淀粉糊后油炸至外酥里嫩，再与煎好的大饼一同卷起食用。通常搭配酱料或葱丝、黄瓜条等辅料。
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  嫩滑煎蛋

  嫩滑煎蛋是一道以鸡蛋为主要食材的简单菜肴，通过将鸡蛋打散后倒入热锅中，用小火慢煎至蛋液凝固且口感嫩滑。可根据个人喜好加入少量水或牛奶增加嫩度，也可添加葱花、盐等调味料提升风味。
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  Shanhai Pass Sweet Soy Milk for Breakfast

  Shanhai Pass Sweet Soy Milk is a drink made from soybeans, which are soaked, ground, and boiled. Sugar is added for flavor, giving it a sweet and smooth taste.
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  Osmanthus Glutinous Rice Porridge

  A sweet rice porridge made with glutinous rice, osmanthus flowers, and sugar, known for its fragrant aroma and smooth texture.
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  Braised Pork Belly in Flatbread

  Braised pork belly is a Chinese snack primarily made with pork tenderloin. The tenderloin is sliced into strips, marinated, coated with starch or batter, then deep-fried until cooked through, and finally placed into a heated flatbread, served with sauce and vegetables.
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  Red Bean Porridge

  Red bean porridge is a traditional Chinese rice dish made primarily with red beans, combined with适量 of rice or glutinous rice and slowly cooked together. After prolonged simmering, the red beans become soft, sticky, and sweet, while the broth takes on a distinctive reddish hue characteristic of red beans. The texture is smooth and rich in nutrition.
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  Extra Thick Soy Milk

  Made from premium soybeans, this thick soy milk is rich in plant protein and perfect for breakfast or as a healthy beverage.
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  Pork Tenderloin Skewers

  Pork tenderloin skewers are made by cutting pork tenderloin into pieces, threading them onto bamboo sticks, marinating with soy sauce, cooking wine, ginger, and garlic, then grilling until the surface is slightly charred while the inside remains tender.

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