Lu Ban Master (Limao Alley Store)
小吃快餐 · ⭐ 3.4
Jiaxing Apartment, Chengnan Road Subdistrict

Dishes
Bamboo Shoots and Lotus Root SlicesA refreshing cold dish made with fresh green beans and crisp lotus root slices, seasoned with garlic, vinegar, and soy sauce for a light and savory taste.
Bai Gan ZiBai Gan Zi is a Chinese dish made from tofu slices marinated in soy sauce, sugar, and spices, then stir-fried or braised for a savory-sweet flavor.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Spicy Tofu SkinSpicy Tofu Skin is a dish primarily made with tofu skin. The tofu skin is soaked and cut into segments, then stir-fried with ingredients such as chili peppers, garlic, and ginger. During preparation, seasonings like soy sauce and doubanjiang (fermented broad bean paste) are typically added to allow the tofu skin to absorb the spicy and fragrant flavors.