Specialty Steamed Rice Bowl
小吃快餐 · ⭐ 3.6
Room 109, No. 8 Xingtai Road

Dishes
Green Lime DrinkA refreshing drink made from fresh green limes, sweetened with rock sugar or honey, and served chilled with ice.
Cantonese腊肠 Baozi RiceCantonese sausage clay pot rice is made by steaming rice with slices of Cantonese sausage and greens in a clay pot over low heat. The sausage fat infuses the rice, making each grain distinct and fragrant, while the combination creates a crispy bottom layer known as 'guoba'.
Preserved Vegetable Beef Baozi RiceA savory rice dish featuring tender beef and crunchy preserved vegetables, slow-cooked in a clay pot for rich flavor.
Preserved Vegetable and Pig's Trotter Clay Pot RiceA savory dish featuring pig's trotter and preserved vegetables, slow-cooked with rice in a clay pot for rich flavor and tender texture.
Fried Tofu Skin and Pork Rib Clay Pot RiceA savory rice dish featuring tender pork ribs and fried tofu skin, cooked in a clay pot to create a crispy bottom layer.
Braised Beef Brisket with Tofu SkinA Chinese dish featuring beef brisket and tofu skin slowly braised in savory sauce until tender and flavorful.
Fried Tofu Skin and Beef Braised Rice BowlA savory rice dish featuring tender beef, fried tofu skin, and fragrant rice cooked in a clay pot.
Strawberry Grape Juice DrinkA refreshing drink made from fresh strawberries, grape juice, and sugar syrup, offering a sweet and tangy flavor.
Papaya Juice DrinkA refreshing drink made from fresh peach juice, sweetened and diluted for a smooth, fruity taste.
Sour Cabbage and Intestine Claypot RiceA savory dish featuring stewed pork intestines and sour cabbage, served over rice cooked in a clay pot for rich flavor.