Kao Shan - House
特色菜 · ⭐ 3.9
Xianghe Yuyuan (300 meters north of Zhenwushan Tunnel)
Dishes
Sweet Shrimp SashimiSweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
Lamb TagineA flavorful dish featuring lamb slow-cooked with vegetables in a traditional tagine pot, resulting in tender meat and rich aroma.
Golden Soup Pot DishA rich and flavorful dish made with golden chicken broth and layered ingredients like pork belly, chicken, abalone, mushrooms, and radish, slow-cooked to perfection.
Ostrich TagineA flavorful stew made with ostrich meat and vegetables, slow-cooked in a tagine pot for tender, rich taste.