Old Liu's Firewood Yard
地方菜 · ⭐ 4.3
No. 195, Gansu Road
Dishes
劈柴炖大公鸡以大公鸡为主料，搭配劈柴（一种粗壮的木柴）作为烹饪工具，将鸡肉与调料一同放入锅中炖煮。主要食材包括整只大公鸡、姜片、葱段、八角、花椒等香料，通过慢火炖制使鸡肉软烂入味。
地锅炖嘎鱼地锅炖嘎鱼是一道以嘎鱼为主料，配以土豆、粉条、豆腐等食材，通过炖煮方式制作的菜肴。先将嘎鱼处理干净，与辅料一同放入锅中，加入适量水和调味料，用小火慢炖至入味。
地锅炖精排地锅炖精排是一道以猪精排为主要食材的炖菜，搭配土豆、青椒等辅料，通过慢火炖煮使肉质软烂入味。制作时先将猪精排焯水去腥，再与调料一同放入锅中炖制，最后加入配菜继续焖煮至熟透。
大碴粥红枣粥不限续大碴粥红枣粥是以玉米碴和红枣为主要食材制成的粥品。玉米碴提前浸泡后与红枣一同加水煮制，直至粥体浓稠。红枣在煮制过程中释放甜味和营养，使粥品口感软糯香甜。
Tofu with Green OnionScallion tofu is a simple Chinese cold dish, primarily made with fresh scallions and soft tofu. The preparation typically involves cutting the tofu into cubes, slicing the scallions, and then mixing in seasonings such as salt, monosodium glutamate, and sesame oil, gently tossing until well combined.
枣花大馒头老大啦枣花大馒头老大啦是一种以面粉为主要原料，加入红枣泥或红枣碎揉制而成的发酵面食。制作时将面粉与酵母混合，加入温水和成面团，发酵后分割成型，再在表面装饰红枣片或红枣泥，蒸制而成。成品外形呈枣花状，色泽金黄，口感松软香甜。
Fresh Steamed Flower BunFresh steamed flower bun is a flower-shaped dough made from fermented flour and steamed, with a soft texture and a subtle wheat aroma.
Premium Pork Ribs with ChickenPremium Pork Ribs with Chicken is a Chinese dish made with selected pork ribs and chicken, cooked by stewing. The main ingredients are pork ribs and chicken, stir-fried with seasonings, resulting in a tender and rich flavor.