Guo Shi Jian Bing Guo Zi (Silver Plaza Store)
小吃快餐 · ⭐ 3.4
Shop E1, Outer Perimeter of Yinzuo Shopping Plaza, No. 2166 Daxue Road

Dishes
Spicy Fried Chicken CutletFresh chicken thigh marinated and deep-fried to golden crispiness, with a spicy Sichuan flavor profile.
Crispy Szechuan Chicken StripsZha Chuan Xiang Chicken Strips is a Chinese snack made primarily from chicken breast. After marinating, it is coated with a special blend of spices and breadcrumbs, then deep-fried until golden and crispy. Its appearance is tempting, and its texture offers rich layers of flavor.
Pan-Fried Hand-Grab PancakePan-Fried Hand-Grab Pancake is a thin pancake made from flour, water, and oil. The dough is rolled into a thin sheet and fried in a pan until golden and crispy.
Lettuce Crepe PancakeA crispy crepe pancake filled with fresh lettuce, egg, and sauce, offering a healthy twist on the classic street food.
Lean Pork Zhajiang NoodlesA classic Chinese dish featuring stir-fried lean pork sauce served over hand-pulled noodles, garnished with fresh vegetables.
Secret-Recipe Cold NoodlesSpicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Vegetable JianbingguoziA Chinese snack made by frying a batter of vegetables and flour into a thin pancake, then wrapping it with egg, sauce, and scallions.
Sesame NoodlesA cold noodle dish made with sesame sauce, soy sauce, vinegar, garlic, and chili oil for a rich, savory flavor.
Cucumber NoodlesA refreshing Chinese cold dish made with thin wheat noodles and fresh cucumber slices, dressed in a tangy and spicy sauce.