Shandong Fried Chicken (Wangcun South Street Branch)
地方菜 · ⭐ 3.8
No. 1, Row 1, Wangcun South Street

Dishes
Glutinous Rice Balls with Fermented Rice Wine SoupA traditional Chinese dessert made with glutinous rice balls and fermented rice wine, offering a sweet and comforting taste.
Crispy Lotus Root SlicesCrisp lotus root slices are a cold dish made primarily from lotus root. Peel and slice fresh lotus root thinly, blanch briefly, then cool quickly in cold water to retain crispness. Mix with garlic, vinegar, sugar, salt, and a touch of chili oil.
Bean Sprouts Stir-fried with Blood SausageBean sprouts stir-fried with blood sausage, a simple and flavorful dish combining crisp texture and savory taste.
Stir-fried Eggs with Garlic GreensGarlic chives stir-fried with eggs is a home-style dish using garlic chives and eggs as main ingredients. Cut garlic chives into segments, scramble eggs and set aside. Heat oil in a pan, cook eggs until set, remove, then stir-fry garlic chives until fragrant, finally mix eggs back in and stir well.