Close

Mr. Cattle · Catu Steakhouse (Zhongjian Plaza Store)

西餐 · ⭐ 4.7

Level 4, Zhongjian Plaza, North Nanhai Avenue

Dishes

• 

  Beef Wellington

  Beef Wellington is a classic dish featuring a beef tenderloin coated with mushroom duxelles and wrapped in puff pastry, then baked to perfection.
• 

  Signature Fruit Tea

  Signature fruit tea made with fresh fruits like apples, oranges, lemons, and strawberries, blended with black or green tea, ice, and syrup. Fruit slices steeped with tea for a refreshing blend of tea and fruit flavors.
• 

  Australian Ribeye Steak

  Australian beef short ribs are made from imported Australian rib cuts, marinated and then grilled or stewed to retain the tender texture and rich muscle fibers of the beef. They are typically seasoned with basic ingredients such as soy sauce, garlic, and ginger.
• 

  Beef Cubes Baked Rice

  Beef cubes baked with rice and cheese, a savory dish combining tender beef, vegetables, and a golden crust.
• 

  Beef Patty

  Beef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
• 

  Rose Salt Grilled AAA Wagyu Steak

  Premium AAA Wagyu steak marinated in rose salt and grilled to perfection, offering a tender, flavorful experience with a subtle floral note.
• 

  Rose Salt Grilled Tender Beef Steak

  Tender beef steak marinated in rose salt and grilled to perfection, offering a fragrant and savory experience.
• 

  Premium Wagyu Strip Steak

  Premium Wagyu strip steak, slow-cooked and seared for tender, juicy texture with delicate marbling, served with black pepper or red wine sauce.
• 

  Red Pepper Grilled Steak

  Red pepper grilled steak is made from fresh beef steak marinated with red pepper, onion, and seasonings, then grilled at high temperature. Tender and juicy, it features a rich, slightly spicy and smoky flavor.
• 

  Mango Shaved Ice

  Mango chipped ice is made primarily from fresh mango. The mango flesh is blended with ice in a machine to create a fine, fluffy ice shavings texture. No additional sugar is typically added during preparation, preserving the natural sweetness and aroma of the mango. The texture is cool and smooth.
• 

  Cheese Beef Crepe

  Cheese beef crepe features tender beef and melted cheese wrapped in a crispy thin pancake, baked to perfection for a rich, savory experience.
• 

  Wild Mushroom Beef Rice

  A savory dish featuring tender beef cubes and wild mushrooms served over fragrant rice.

Reviews