Zhanlong BBQ Bar (Dameisha Branch)
烧烤 · ⭐ 3.7
Building 1-3, CaiTao Road, Dameisha

Dishes
Cucumber SaladA refreshing Chinese cold dish made with cucumber slices seasoned with garlic, vinegar, soy sauce, sugar, and sesame oil for a crisp and tangy flavor.
Thai Fresh Coconut JuiceFresh coconut juice made from young coconuts using cold-press extraction, offering a naturally sweet and refreshing taste.
Zhanjiang Charcoal-Grilled OystersFresh oysters from Zhanjiang are grilled over charcoal with garlic, chili, and onion for a savory, smoky flavor.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Roasted MushroomsGrilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
Hundred-Year Confusion WineA premium liquor made from high-quality grains using traditional solid-state fermentation, known for its rich aroma and smooth taste.
Aluminum Foil PotatoesAluminum foil potatoes are a dish made primarily from potatoes, sliced or cubed and seasoned with salt, pepper, scallions, garlic, and ginger, then baked wrapped in foil. A small amount of oil or sauce is often added to enhance flavor.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.