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Dajiahua BBQ Meal-Order自助 (Yingxiangcheng Branch)

自助餐 · ⭐ 4.1

Yinxiang City Store, No. 157 Section 2 of Jianshe North Road, Mengzhuiwan Subdistrict

Dishes

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  Spicy Turkey Noodles

  Spicy turkey ramen is a flavorful instant noodle dish featuring noodles, chili sauce, and seasoning packets. Cook noodles, mix with chili sauce, add vegetables, eggs, or meat, then stir and enjoy.
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  All-You-Can-Eat Desserts

  Buffet desserts typically include various sweets like cakes, puddings, ice cream, jellies, and macarons, with main ingredients such as flour, eggs, milk, sugar, cream, and fruits. Methods include baking, freezing, steaming, and mixing.
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  Cheese Baked Shrimp

  Cheese-baked shrimp is a dish made with fresh shrimp as the main ingredient, combined with cheese and seasonings. After peeling and removing the veins, the shrimp are blanched until cooked, then mixed with melted cheese, cream, or butter, placed in a baking dish, sprinkled with grated cheese, and baked at high temperature until the surface turns golden and crispy.
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  Aluminum Foil Barramundi

  A dish made by wrapping barramundi in aluminum foil and baking it, resulting in tender fish with aromatic flavors.
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  Snowflake梅花 Pork

  Snowflake梅花肉 is a dish made primarily from pork shoulder, featuring tender meat with marbled fat. It's typically sliced or cubed, marinated, then pan-fried, stir-fried, or grilled to achieve a crispy exterior and juicy interior.
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  Snowflake Beef Top Blade

  Snowflake beef brisket is made from the shoulder muscle of the cow, featuring tender meat with marbled fat. After slicing, it is quickly stir-fried or涮煮 (shuàn zhǔ) in boiling water to preserve its original flavor and essence.
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  Korean Squid Slices

  Korean squid slices is a Korean-style dish made with squid as the main ingredient, combined with chili, garlic, soy sauce, and other seasonings. The squid is sliced and cooked by stir-frying or boiling, resulting in a tender texture and spicy flavor.
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  Spicy Chicken Skin

  Spicy chicken skin is a dish made primarily from chicken skin, blanched, sliced, and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and doubanjiang for a rich numbing-spicy flavor.
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  Golden Crab Stick

  Golden crab sticks are made from fresh crab meat, coated in batter and deep-fried until golden and crispy, offering a delicate balance of crunch and tenderness.

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