Xinji Cultural & Creative Coffee (Wetland Park Science Museum Branch)

Name: Xinji Cultural & Creative Coffee (Wetland Park Science Museum Branch)
Rating: 3.8

咖啡 · ⭐ 3.8

Inside the Science Popularization Center, Taihu Wetland Park

Dishes

Camellia Longjing Latte
A refreshing blend of camellia flowers, Longjing tea, and milk with coffee, offering a delicate floral and sweet taste.
洛神山楂果茶
洛神山楂果茶以洛神花和山楂为主要食材，加入冰糖或蜂蜜调味，通过煮制或冷泡的方式制成。洛神花提供天然的玫瑰红色泽和微酸口感，山楂增添果香与助消化功效，成品色泽鲜艳，风味清新。
Apple Rose Tea
Apple rose tea is made by steeping fresh apple slices and dried rose petals in hot water, offering a refreshing and subtly sweet flavor with floral notes.
Pear Jasmine Tea
Pear jasmine tea is a refreshing beverage made primarily from pears and jasmine tea. The preparation is simple: slice or dice the pear and mix it with brewed jasmine tea. Honey can be added according to personal taste for flavor.