Hongfeng Old Hot Pot
火锅 · ⭐ 3.7
Opposite Hongfeng Residential Community, Songlin Road, Pedestrian Street, Wansheng Economic and Technological Development Zone

Dishes
Ten-Second Puffed TofuA quick Chinese snack made by frying tofu slices until they puff up, then stir-frying with chili and garlic for a spicy, crispy flavor.
Poached Duck BloodA dish made by quickly cooking duck blood in hot liquid, resulting in a smooth and delicate texture, often seasoned with garlic, ginger, and soy sauce.
Taro DishA Chinese dish made with taro, often stir-fried with minced meat and seasonings, offering a soft and savory flavor.